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Gavi di Gavi

2010 Gavi White Blend

Sylla Sebaste Gavi di Gavi is a remarkable white blend from the esteemed Gavi region, celebrated for its crisp and vibrant character. The 2010 vintage showcases a delightful medium-bodied profile, providing a wonderful balance between richness and refreshment. This wine offers high acidity, contributing to its bright, mouthwatering finish that invigorates the palate. The fruit intensity is prominent, featuring enticing notes of green apple, citrus, and floral undertones, making it a pleasure to savor. With its dry style, this Gavi di Gavi is perfect for pairing with seafood, salads, or light pasta dishes, creating an experience that is both enjoyable and versatile.

Tasting notes:


Citrus Blossom

Citrus Blossom

Almond

Almond

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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